With the help of Betty Crocker , I've made these little beauties.
Oh, you should smell them - gorgeous. For once, I hope the lid stays on the tin, really they're just too tempting.I've also made fruit scones but my scones never rise, so no photo. They do taste lovely though - I had a little crumb from my son's plate. When I make yorkshire pudding, that never rises either! Strange!
I think I'll colour the cupcake Tilda in honour of my cookies. But I should be revising, so I'll do that later.
TTFN!
